Do you like grilled milk fish?
17 Aug 11
Hi angelbelle578, when at sight at the words milk fish I thought it's recipe for fish baked in milk After finish reading the whole thing I then come to know it's name for fish. I finally come to know that it's a kind of big fish available in the fish market here as well after I do online surfing. We call it ShiMu fish in Chinese. Grilled fish is always tastier than steamed fish in the way of preparing if compared to steamed fish. My husband and his elder sister prefer to eat healthier and she is the chef of our family as well therefore most of the dishes are prepared by steaming. therefore I never let go the chance and would like to order grilled salmon when I eat out Happy posting!
16 Aug 11
I do like the belly part of this fish and yes I really like it grilled esp when it's fresh,now I am hungry. I like pink salmon too and blue marlin grilled after being marinated with lime/lemon and ground pepper. okay,add bell pepper while on grilled. have a good day jaiho®
16 Aug 11
I love grilled milk fish especially the one with a filling, I think we call that Relleno. I love grilled fish during the cold weather. I also love my moms grilled milkfish recipe where she put onion, tomatoes and cheese as a filling. OH you made me miss milk fish...
22 Aug 11
Milk fish tastes great when grilled, the only thing it has lots of bones so you can have it deboned when available. Since you like grilling it with tomatoes and onions, try wrapping it in aluminum foil so it would cook in it's own juice plus your condiments and prevent the skin from turning to charcoal before it cooks, better still is to wrap it in banana leaves because it leaves a distinct flavor, the best milk fish in our country is "Dagupan" (from Panggasinan province, Philippines) Salmon and fishes from the tuna family is also delicious to grill like as mentioned, blue marlin, yellow fin or if you are saving "tambakol" would be fine but just check it is fresh, they taste great with lemon butter sauce