Shall I add some rosemary?
By marguicha
@marguicha (215428)
Chile
April 26, 2016 11:05am CST
Hi dear lotters, although I cannot talk about morning. It is noon again.
Yesterday, thanks to you, I made my 30 cents. Today I wanted to come here earlier but "man proposes..." I called my cousin, the one I invited to come with my aunt on Thursday for lunch. He said he was coming tomorrow so I decided to cook Thursday´s lunch now.
I am having chicken on tomato sauce. I wonder whether I should add a rosemary sprig or maybe some olives. I want to cook something a little bit different from what I cooked during my vacations.
I am glad that the main dish will be done in advance. Then we can talk with my cousin the day before and I will not be worried over the meal.
Would rosemary do? I did add some bay leaves from my garden.
3 people like this
5 responses
@quantum2020 (12040)
• Ciudad De Mexico, Mexico
26 Apr 16
I would add olives to the dish. Although, I haven´t eaten chicken with tomato sauce in years, I think it will have a good taste with the olives.
1 person likes this
@quantum2020 (12040)
• Ciudad De Mexico, Mexico
26 Apr 16
@marguicha That opens my appetite!
1 person likes this
@Morleyhunt (21737)
• Canada
26 Apr 16
I'm babysitting my granddaughter today. She had helped me bake brownies and mak some homemade Macaroni and Cheese for lunch.
1 person likes this
@41CombedaleRoad (5952)
• Greece
26 Apr 16
If you have some basil this would be the best choice in my opinion to go with the tomato sauce. Rosemary is good with lamb. don't add the bay leaves they will spoil the taste. by the way do you know they must be dried before you use them?
