What do you think of this noodle?
September 14, 2016 2:11am CST
Lately I start to learn some new dishes via the net as I hope to make more different breakfast everyday. This is the noodle breakfast I made according to the Northern China. I add the tomato, potato and egg as the soup with the noodle. It is simple and easy to prepare in the morning. How do you make your noodle?
12 people like this
14 Sep 16
I thought this noodle is an instant noodle, because it just look like what we are buying in our country in sachet. Yes, I can see the tomato and egg but not the potato. You mixed the egg and maybe shake it that is why the its not firm. You can also add some bokchoi or pechay to make it more nutritious.
14 Sep 16
That one looks delicious indeed . Breakfast for us would just be breads and a choice of 3 or more sandwich fillers and coffee or juice . We get to eat noodles , when we buy those instant noodles , which is rare because we know those instant foods are not good to the health .