Young Coconut, Green Mango or Ripe Pomelo?

Tweet

Yes, I had to choose one of these fruits this afternoon. My nephew was here and he climbed our coconut tree at our back yard. He harvested more than a dozen young coconuts. Then I asked him to please harvest the few green mangoes in the front yard before the outsider kids throw stones on them. Besides that I was craving for those green mangoes and my mouth watered from just looking at them. Before my nephew went home, my father asked him to harvest the ripe pomelos in our front yard as well before they get rotten and fell down on the ground. Pomelo is his favourite. It was a hard time for me choosing which one I ate first. I didn’t want to eat them after the other as would be having stomach trouble. I chose the green unripe mangoes. I peeled 1 of the mangoes, sliced them and ate them while blogging. Boy! They were sour. I still ate slices of them with salt and vinegar mixture. I know, it is a weird taste. That's the Filipino way of eating sour fruits....with salt and sometimes with vinegar. Anyway, tomorrow will be the young coconuts for me to devour. Scrape the young coconut fruits, eat them and drink the coconut water. Now I am craving for the coconut water. Which one of the 3 fruits have you tried if I were you? Have you eaten green mango? With what?