Have you ever burned yourself when you cooked something?

Oh yes! I have an aloe Vera plant to rub gel on when I burn myself.

Yes, a couple of times but not too serious.

Yes, many times I've burnt myself, but never seriously.

Actually I have burned myself when I was doing something on the stove. I was so angry at a person so I stupidly poured boiling water on my hand and have the scar to show for it. At that time the person was of no use and did not think to put it under cold water right away.

Many times lol

I am sure everyone has burned themselves in the kitchen one time or another and yes i have but i try not to do it as much as possible.

Yes, I have and considering how seldom I cook, I feel like a total imbecile.

Sure enough. I burnt myself the other day taking a dish out of the oven and burnt my arm on the oven door. Still hurts!!

Yes it happened few times.. though not serious one's

Yes, and it upsets me when it happens.

I have, a few times but nothing serious. Plus, aloe vera gel works wonders for me.

I've been making applesauce lately, and when it splashes on me, I have to quickly get the area under running water. Hot applesauce is very dangerous because it can result in serious burns very quickly. I got burned over a month ago when it splattered onto my chest, and it's still not healed. A whole bunch splashed onto my hand a few days ago, but I got it under water fast, so it didn't leave any marks.

Never, never, never! Ok, maybe once or twice or a few times Usually hot oil on a frying pan is the culprit

Yes I have burnt myself ,while cooking. But there was no severe burns. Its natural to get burns when we cook food in kitchen,but we must be really very careful when handling gas burners. If we are not careful while using it, we may end up getting ourselves burnt. So we have to have full concentration when we are cooking..

A couple of times, while tsking something out of the oven. Not much though.

Sometime the boiled oil spill out of the pan and burn my arm

Yes, sometime It could be because of the hot cooking oil, hot pan, hot open, or hot cooked food.