you like popcorn?

Romania
November 27, 2006 12:24pm CST
simply the best
1 person likes this
37 responses
• United States
27 Nov 06
sometimes i do
1 person likes this
• United States
27 Nov 06
I like carmel corn and honey popcorn.
1 person likes this
@abccba (1914)
• Denmark
27 Nov 06
yes, i like them! But i don't eat them very often! But they taste very nice ;)
1 person likes this
@annsweets (2046)
• United States
27 Nov 06
its the best
@JoeyCa (1810)
• Belgium
27 Nov 06
popcorn is great!
@medooley (1873)
• United States
27 Nov 06
I do like popcorn. My family and I eat it once a week for supper, we all sit down in front of the TV and watch America's Funniest Videos. We pop it our selfs with the hot air popper, no microwave popcorn for me.
• Romania
27 Nov 06
i think you have a great family:)
• France
27 Nov 06
oooooo yesssss i love it !!! its delicious !!!!
1 person likes this
@sann007m2 (717)
• India
27 Nov 06
yah.i like it very much
@Sm00tH (2037)
• Belgium
21 Feb 07
yea popcorn is very nice to eat, but i can't manage to choose between salt or sugar.. i love them both, infact i love all kinds of snacks lol =D
@loray143 (485)
• Philippines
23 Jan 07
I like popcorn
@unknownname (1081)
• Malaysia
27 Nov 06
yup ..i like to eat popcorn when watching movie at home...
@vicky19810 (1600)
• China
16 Feb 07
yes,i like popcorn very much,and when i go to shop around ,i alway buy a bag of popcorn ,as i like the cream popcorn so much.lol....
@ukchriss (2097)
21 Feb 07
Popcorn - What Makes it Pop? 	
 	
Popcorn is a whole grain maize product -- it's grown extensively in the corn belt states of the U.S., where the majority of popcorn sold worldwide is grown. 

It resembles corn-on-the-cob in appearance and cultivation, although only popcorn kernels have the ability to pop. 

Popcorn can be ear-harvested, where the whole ear of corn is cut and stored for eight-12 months, until the moisture levels in the kernels reach optimum levels. 

At this point, the kernels are stripped from the cobs and graded to eliminate ones that are too small to pop efficiently.

Alternatively, popcorn can be harvested by the combine method where the corn cobs are picked and shelled simultaneously. 
The kernels are then dried with hot forced air, packed and distributed for sale.

Popcorn's ability to pop lies in the fact that the kernels contain a small amount of water stored in a circle of soft starch inside the hard outer casing. 

When heated, the water expands, creating pressure within, until eventually the casing gives way, and the kernels explode and pop, allowing the water to escape as steam, turning the kernels inside out.

Although the early Indian corn carried no popping guarantee, popcorn brands today vow at least 99 percent of the kernels will pop. The key is a constantly improved product. Throughout the years, popcorn processors have implemented significant hybrid popcorn seed research to continually enhance their product.
Yes i love to cook my own popcorn. There's nothing like eating popcorn when there is a good film on TV. ----------------------------------------------------------- To pop popcorn on a cooker top, assemble the following: a 3- to 4-quart pan with a loose lid that allows steam to escape at least enough popcorn to cover the bottom of the pan, one kernel deep 1/3 cup of oil for every cup of kernels (Don't use butter!) Heat the oil to 400 - 460 degrees Fahrenheit (if the oil smokes, it is too hot). Test the oil on a couple of kernels. When they pop, add the rest of the popcorn, cover the pan and shake to evenly spread the oil. When the popping begins to slow, remove the pan from the stove-top. The heated oil will still pop the remaining kernels. Salting Pre-salting kernels toughens popcorn. So, salt the popcorn after it has been popped -- or skip salt altogether and add salt-free spices. ----------------------------------------------------------- Did you know that popcorn is among the healthiest -- and tastiest -- snacks around? It's a whole grain food that's low in calories and fat and rich in carbohydrates. With a little imagination and some common household ingredients, you can make tasty and original snacks in no time at all. Check out the recipes listed below. http://www.popcorn.org/nutrition/recipes/index.cfm
@gogy1979 (241)
• India
15 Feb 07
Yes, its not only a time pass thing to do in a pcture hall. Even I proposed my 1st g/f , when we were having POP-ups. So i can say that was a POP-Ups magic !
• India
1 Feb 08
When I want really good popcorn I make it on the stove. I have never been a fan of microwave popcorn but sometimes I use an air popper for a quick snack. , we only have the microwave ones. We used to have ones which you had to cook in a stove. I liked the taste better than the microwave version.
@vipul20044 (5793)
• India
27 Nov 06
Well yes i love cooking butter popcorn We do get Act 2 popcorn's here which can be made instantly!
@kutchi (12320)
• Pakistan
27 Nov 06
yes I do
• India
27 Nov 06
yeah.i do.
@vidyadas (415)
• India
27 Nov 06
yes i njoy popcorn infront of tv... QUOTE FOR THE DAY Once you can laugh at your own weaknesses, you can move forward. Comedy breakes down walls. It opens up people. If you're good, you can fill up those openings with something positive. Maybe... combat some of the ugliness in the world.
• United States
27 Nov 06
Popcorn is a great snack food, not fatty and taste great.
@JoeyCa (1810)
• Belgium
27 Nov 06
popcorn in front of a movie... just perfect!! xxx