An abundance of bananas

@lady1993 (27225)
Philippines
June 6, 2018 10:08pm CST
It must be the season of bananas because my dad just brought dozens of them. We have trouble finishing them so far we have added hem to soup and in the picture we fried them with flour.(pinaypay) Do you have any recipes for saba banana?
10 people like this
17 responses
• Philippines
7 Jun 18
Is that turon or boiled banana? look at that.
3 people like this
@lady1993 (27225)
• Philippines
8 Jun 18
I should have added an individual picture. It is actually called "pinaypay" in our place (banana fritters)
@rakski (112925)
• Philippines
7 Jun 18
How about turon, banana-que or in sweet syrup
3 people like this
@lady1993 (27225)
• Philippines
8 Jun 18
We've always done the banana cue before How is the sweet syrup done?
• United States
7 Jun 18
My dad sometimes makes deep fried banana. Coat with flour and something else, I do not know the recipe though..
2 people like this
@lady1993 (27225)
• Philippines
8 Jun 18
I think we did the same thing
1 person likes this
• United States
8 Jun 18
@lady1993 Oh I see, yum :)
@jstory07 (135149)
• Roseburg, Oregon
7 Jun 18
I just eat bananas like they are and in a smoothie.
2 people like this
@mlgen1037 (29886)
• Manila, Philippines
7 Jun 18
May i have some, Lady Di?
2 people like this
@lady1993 (27225)
• Philippines
8 Jun 18
maybe i can deliver via lbc but the it'll be spoiled then
1 person likes this
@lady1993 (27225)
• Philippines
11 Jun 18
@mlgen1037 I'm in the Central Visayas part
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@mlgen1037 (29886)
• Manila, Philippines
8 Jun 18
@lady1993 Oh yes, you are right. Where are you in the Philippines, Lady Di?
1 person likes this
@Jessabuma (31700)
• Baguio, Philippines
7 Jun 18
Wow! Hehe!!! I usually mix them with flour also, banana chips, banana que and sometimes I just boiled them (nilagang saging)
2 people like this
@Jessabuma (31700)
• Baguio, Philippines
7 Jun 18
@kepweng yes, hehe!!!
1 person likes this
@lady1993 (27225)
• Philippines
8 Jun 18
@Jessabuma we have tried that once, the banana chips, but we really need to slice them very thinly so it won't be hard to eat
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@Jessabuma (31700)
• Baguio, Philippines
8 Jun 18
@lady1993 hehehe!!! Yes that's right
1 person likes this
@allknowing (130292)
• India
7 Jun 18
We call it halwa. Mash the bananas and add equal quantity of sugar. Cook on slow fire until it becomes sticky, Add any flavouring and pour it in a tray that is buttered. When cool cut it into pieces.
1 person likes this
@allknowing (130292)
• India
8 Jun 18
@lady1993 You need to add some ghee or butter at the end before finishing the stuff. The indication that it is ready is when the stuff leaves the sides of the vessel. Good Luck.
1 person likes this
@lady1993 (27225)
• Philippines
8 Jun 18
that sounds delicious
1 person likes this
@Shavkat (137261)
• Philippines
7 Jun 18
Sometimes I like them being boiled or having them sugar-coated with brown sugar.
1 person likes this
@lady1993 (27225)
• Philippines
8 Jun 18
that is what we usually do too. It is our first time doing this pinaypay
1 person likes this
@Shavkat (137261)
• Philippines
8 Jun 18
@lady1993 We also do 'turon' or banana lumpia.
1 person likes this
• Peoria, Arizona
7 Jun 18
I have no idea, I just eat yellow bananas, I don't do anything with them haha!
1 person likes this
@lady1993 (27225)
• Philippines
8 Jun 18
yeah, it turns out different types of bananas are only found in Asia
• Peoria, Arizona
8 Jun 18
@lady1993 Yep! Very interesting!
1 person likes this
@Hannihar (129681)
• Israel
7 Jun 18
@lady1993 There are people that when the bananas get mushy they make banana cream pie. I love to buy bananas and eat them in my cereal.
1 person likes this
@lady1993 (27225)
• Philippines
8 Jun 18
I think a different type of banana is needed for that, the usual one
1 person likes this
@Hannihar (129681)
• Israel
8 Jun 18
@nela13 (55824)
• Portugal
7 Jun 18
Those bananas look delicious, do you only add flour before fried them?
1 person likes this
@lady1993 (27225)
• Philippines
8 Jun 18
yep, flour mixed with water and sugar
1 person likes this
@nela13 (55824)
• Portugal
8 Jun 18
@lady1993 It sound good, I think i will try one of these days.
1 person likes this
• India
7 Jun 18
I like bananas shakes. Banana, milk, cardamom and a little sugar in blender or mixer. It is healthy and I love to take it in breakfast.
1 person likes this
@lady1993 (27225)
• Philippines
8 Jun 18
I love shakes too
1 person likes this
• India
8 Jun 18
@lady1993 Shakes are yum
1 person likes this
@renicemae (4883)
• Philippines
13 Jun 18
Your discussion remind me of the banana that my husband cooked yesterday. I onlyeat one piece of it while it's hot. I wonder where the rest go....
1 person likes this
@lady1993 (27225)
• Philippines
14 Jun 18
it must have been delicious and other people in your house at it too?
1 person likes this
@renicemae (4883)
• Philippines
15 Jun 18
@lady1993 Yeah. MY husband likes sweet food. He put a lot of sugar on the sliced bananas for more flavor.
1 person likes this
@Jfronda82 (270)
7 Jun 18
i love banana Q..Turon..and since it is still hot here.. i suggest, banana con yelo..yummy!
1 person likes this
@lady1993 (27225)
• Philippines
8 Jun 18
Toron is one of my favorites too.. never tried con yelo though
1 person likes this
8 Jun 18
@lady1993 it is nice..it is like halo-halo but it is plain boiled banana with milk and ice crush..
1 person likes this
@youless (112164)
• Guangzhou, China
7 Jun 18
Here we just eat the bananas directly. We seldom use them to make a dish.
1 person likes this
@lady1993 (27225)
• Philippines
8 Jun 18
this is a different type of banana though, it's called "saba" not really sure what it is in english It tastes weird when eaten directly
1 person likes this
@FAITH333 (54)
• Pune, India
9 Jun 18
wow amazing. You can fry bananas as well . it is very tasty.
1 person likes this
@lady1993 (27225)
• Philippines
11 Jun 18
yes, with brown sugar, very delicious
@dya80dya (34246)
7 Jun 18
I don't have any recipes. I eat bananas as they are. And smoothies. I add seeds.
1 person likes this