Today I had prawn curry and rice
@sathviksouvik (17955)
March 28, 2024 4:16am CST
Today I had prawn curry and rice. The smaller prawns are called jabda prawns or jabda chingri in bengali. They can cooked as curry with the addition of potatoes and cauliflowers. They add a lot of taste. They can be eaten with both rice and chapatis.
2 people like this
2 responses
@sathviksouvik (17955)
•
28 Mar
yes Cheung prawns are very popular dish in India
1 person likes this
@JudyEv (325851)
• Rockingham, Australia
29 Mar
We have prawns quite often. They're always enjoyable.
