Hand Held Pies

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Prep Time: 40 min; Start to Finish: 40 min Makes: 8 sandwiches INGREDIENTS: 1 package taco seasoning mix 2/3 cup water 1 1/2 cups Thick 'n Chunky salsa 1 1/2 lb lean ground beef, cooked, drained 1 can your choice refrigerated biscuits 1 cup shredded Mexican cheese blend (4 oz) 1 egg beaten 1 cup sour cream, if desired PREPERATIONS: 1 . Heat oven to 375ºF. 2 . In medium saucepan, cook taco seasoning mix, water, 1/2 cup of the salsa and cooked ground beef until thickened. 3 . Press each biscuit into 6-inch round. Fill each with 2 tblsp taco mixture and 1 tblsp cheese. Fold dough over filling and press to seal. Place on greased cookie sheet. brush with egg to seal and glaze pies. 4 . Bake 9 to 14 minutes or until golden brown. Serve with remaining salsa, cheese and sour cream.