Molasses Sugar Cookies

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3/4 Cup shortening 1 Cup sugar 1/4 Cup Brer Rabbit Molasses 1 Egg, Beaten 2 Tsp. Baking soda 1/2 Tsp. Ground Cloves 1/2 Tsp. Ground Ginger 1 Tsp. Cinnamon 1/2 Tsp. Salt Directions: Melt shortening over low heat. Remove from heat and let cool! Add sugar, molasses, and egg; beat well. Sift together flour, soda, cloves, cinnamon and salt. Then add to first mixture. Mix well and chill about 1 hour. Make 1" balls and roll in sugar. Place on greased cookie sheet, 2" apart. 375 degree oven. Cook 8-10 minutes. Yime may vary according to your oven.