Philly chocolate sauce

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Yield: 2 Servings Ingredients: * 1 8 oz pkg. Cream Cheese -cubed * 1/3 c Milk * 1 oz Unsweetened Chocolate -Squares * 2 c Sifted powdered sugar * 1 ts Vanilla Instructions: Combine cream cheese milk and chocolate; stir over low heat until smooth. Blend in remaining ingredients. Serve over poached pears ice cream or cake. Note this sauce can be refrigerated and then reheated. Makes 2 cups From Favorite Recipe Philadelphia Cream Cheese