looking for quick and easy recipes
• United States
9 May 07
CHICKEN NOODLE CASSEROLE 3 c macaroni , uncooked 3 c chicken, cooked & diced 1 c cheddar cheese, grated 1/4 c margarine 1/2 c flour 1-14 1/2 oz can chicken broth 1-10 3/4 oz can cream of chicken soup 1.Preheat oven to 350*. 2.Cook macaroni according package. 3.Combine cooked macaroni, cheese and diced chicken. 4.In a separate pan, melt butter, add flour to the butter and stir cream of chicken soup into the butter and flour mixture and stir until no lumps remain. 5.Pour soup mixture over the macaroni and mix thoroughly. 6.Put into a greased 9 X 13 pyrex dish, bake for 20 - 30 min until heated through.