Excellent easy marshmallow puffs

United States
February 11, 2007 5:04pm CST
36 lg. marshmallows 1 and 1/2 cups semisweet chocolate chips 1/2 cup chunky peanut butter 2 tbs. butter Line a 9" sq. pan with foil. Butter the foil. Arrange marshmallows in pan. In a double boiler or microwave safe bowl, melt chocolate chips, peanut butter and butter. Pour over the marshmallows. Chill completely. Cut between marshmallows. 3 dozen.
1 response
@TerryZ (22083)
• United States
11 Feb 07
MMMM This sounds like a good one and something I would eat because its gewy and sweet. I have to get some marshmallow before it starts to snow. So now I have something to make when we get our blizzard.