Melted Pesto Cheese Dip

United States
March 15, 2007 7:48pm CST
This wonderful recipe tastes like so much more than the sum of its parts. With just 3 ingredients and 10 minutes, you'll have a nice appetizer. 1/2 cup basil pesto 1/4 lb mozzarella cheese, fresh if possible 1/4 cup grated parmesan cheese Preheat oven to 400 degrees F. If using packaged cheese, cut into 1/2 cubes and place in oven safe serving dish. If using fresh cheese, slice it and place in oven safe serving dish. Bake at 400 degrees for 4-6 minutes or until cheese begins to melt. Remove from oven and drop pesto by teaspoonfuls over cheese. Top with parmesan cheese and return to oven for 1 minute. Serve with crackers. Serves 6-8
1 person likes this
3 responses
@aweins (4199)
• India
16 Mar 07
this is a wonderful recipie and beside being very tasty its very much ease and quick to make too. thanks for it.
• United States
16 Mar 07
I love pesto! This sounds very good, and you can't beat the easiness of it. I have a question for ya though-do you have a simple pesto sauce recipe? To use on pasta and pizza?
@raydene (9871)
• United States
16 Mar 07
That is another good one.You do know that I'm putting a cook book together of your stuff in a file .Hope you don't mind they are all good. R