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What kind of oil do you fry your chicken in? email this discussion to a friend?

myLot reputation of 91/100. cream97 (4494)6 months ago

I use Canola Oil. When we were young, my aunt would use Lard. Now, this has too much, grease in it. Nowadays, I try to cook my chicken the smarter way. Which is mostly, cholesterol free and fat free. I also use olive oil. This also works as well.

 
 
fried chicken
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tags:  chicken, cooking oil, oil, fry, grease
 
1. myLot reputation of 89/100. rombi001 (455)   6 months ago

I usually use sunflower or vegetable but I am thinking of switching to olive oil... But I dont think you get the same taste...

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2. myLot reputation of 94/100. heart143 (645)   6 months ago

I also use canola oil but for frying chicken, if I want my it to be crispier, I use corn oil or palm oil or any other vegetable oil.

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3. myLot reputation of 96/100. williamjisir (9494)   6 months ago

Hello cream. My wife is the chef at home. She usually cooks food with peanut oil. I also love peanut oil as it smells so good. Sometimes we also use some other oil as well, like corn oil, which contains zero cholesterol, protein,and carbohydrate. We love more of plant oil in general. Thank you.

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