I read this recipe at http://www.isfood.com.cn/beef-jerky 1 1/2 to 2 pounds flank steak 2/3 cup Worcestershire sauce 2/3 cup soy sauce 1 tablespoon honey 2 teaspoons freshly ground black pepper 2 teaspoons onion powder 1 teaspoon liquid smoke 1 teaspoon red pepper flakes Special Equipment: 1 box fan 4 paper air-conditioning filters and 2 bungee cords
LOL I had no idea that it was possible to make this at home. I think I still prefer to buy mine though.
