Does anyone have their favorite recipe for baked or stuffed French Toast?

Ingredients
2-4 slices day-old country style bread, approximately 1/2 - 3/4 inch thick
1/2 cup milk
2 whole eggs
1/2 teaspoon vanilla essence (optional)
2 tablespoon butter
Cooking Instructions
Whisk together the milk, eggs and vanilla essence and pour into a shallow dish.

Soak the bread slices in the mixture for 2-5 minutes until soft.

Heat a cast iron pan or griddle and melt 1 Tablespoon of butter. Carefully place the bread slices in the pan.

Cook for 2 minutes on medium heat on one side, turn with a spatula and cook for another 2 minutes.

Serve with yogurt and fresh berries

http://recipe.aol.com/recipe/french-toast/75421

This is the one that I use. Happy My lotting!

I don't have a recipe for it. But, I do have an idea for how to make it better. When you make it, fry in a pan. Do not add butter, oil or anything else. Instead use the oil spray and lightly coat the frying pan. Then do the typical family recipe for french toast and it come sout more dry. I like mine dry. The custard thing is too wet for me. Either way, french toast is good stuff. Hmmmm idea starting.