Are you a good cook? Please post a simple recipy of cooking food?  |
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 We are only two people staying in our family. My wife doestnt love to cook food at all. but i am a big food lover and i love to cook food every day. but i dont know the recipy of cooking food. i know there are a lot of my friends who love to cook food . please send me some recipy so that i can learn some of them and manage to cook for my own . thank you. Happy lotting?
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1.  rjblueyes (127) | 3 months ago |  No, not really. My husband is the cook. I just try to get by without burning anything. lol, we are a little strapped until Friday until my husband gets paid so I can tell you what I made for lunch today. I had some rotini pasta on hand, so I cooked that, and drained it. I put it back in the pan without running cold water on it. Then I took a cheap jar of spaghetti sauce and poured that in and stired. Then took the leftovers of cheese we hadn't used, shredded cheddar and then some mexican shredded cheese, and just stired that in. The kids liked it cause it was almost like spaghetti, only with alot of cheese.:)
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Search Free Egg Beaters Recipes Find healthy and delicious Egg Beaters recipes and cooking tips. www.eggbeaters.com | add comment |
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2.  jonjee0203 (1624) | 3 months ago |  There are many recipes on the internet. Just go to the types of foods that you like and Google it. Is it Western food? Or could you desire Oriental delights? If you want to try out Chinese dishes, then go to recipes for Chinese cooking. Indian and Middle-eastern food can be fun too, you know. I had some Swedish food at our local IKEA restaurant outlet. The meat balls and the quarter chicken are lovely!
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thanksgiving stuffing recipe Find thanksgiving stuffing recipe Instantly With Free Recipe Toolbar Recipes.alot.com | add comment |
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| 3. laken02 (109) | 3 months ago |  Here is a simple but great recipe for dressed eggs or some call then deviled eggs
really easy but good..
boil some eggs in water until done,
pour off hot water, fill pan with cold water,
crack the eggs, peel off shell,
slice them length wise down the middle making 2 halves for each eggs,
scoop out yellow yoke into a bowl,
after all yokes are in the bowl, mash
yokes with a fork,,
arrange the white halves on a plate,
add miracle whip to mashed yokes, until creamy
add sugar to desired sweetness.
mix good
spoon yoke mixture into white halves of eggs,
let chill before serving...
these are really good!!!
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| rjblueyes (127) | 3 months ago | Wow! I've never added sugar to mine, always mustard or vinegar. I like the 'tangy' taste of it. Not alot, just enough to flavor. I've also heard to put salt in the water while they're boiling. My great grandmother used to do this to help them peel better. Don't know if it really works or not, I do it just cause she did.:) | |
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| laken02 (109) | 3 months ago | this is my husbands recipe they are always a big hit a our house.. his mom gave him that recipe.. | |
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Fine Cooking News Become a Better Cook Get Free Tips and Advice. www.Taunton.com/finecooking | add comment |
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