parsley health benefits  

One of my friends sent an email about the health benefits of parsley. It is believed to be good in cleansing the kidney. I can't imagine how good or bad it would taste though we use it often in cooking and meal garnishing. But there's no harm if we try. I'm planning to try it one of these days 'coz kidney diseases are becoming more common.I've known a lot of people who had undergone operation/surgery because of kidney stones. Here are the recommended steps: Grab a small bunch of parsley. Chop it finely or use a blender. Simmer it in water for a few minutes. Let it cool and drink it. There's no suggestion of adding any other flavoring but I'm wondering if I could add pandan and sugar. I hope it will taste fine and the results will be just as good.