Tell me one ingredient of the cheese cake

@lauraaxe (1597)
Italy
November 24, 2006 8:48am CST
I want to do a cheese cake, tell me one ingredient!!
7 responses
@Tomarse (289)
• Malaysia
24 Nov 06
I accidentally deleted the long post I wrote for you! I guess i'll have to shorten it then. All you will be needing is cream cheese, cream, blueberry yoghurt, 1/4 cup of sugar and 25g of gelatine for the cheesecake. The ingredient for the base will be digestive cookie mix with salted margerin. Mix cream cheese, cream, blueberry yoghurt and the 1/4 cup of sugar well. Then, add a little bit of hot water into the 25g of gelatine. Stir quickly and immediately, add the gelatine into the cheesecake. Mix it well and mix it fast. put into any container you have. Then put it into your fridge. After a night, put the blueberry toppings on it and voila, ready to be served. have a nice day and happy trying!
@lauraaxe (1597)
• Italy
24 Nov 06
wow!! it seems easy to do!!! thanks a lot for it!!!! I'll cook a great cheese cake.... I hope!! :-D
@Tomarse (289)
• Malaysia
24 Nov 06
you're mostly welcome! Really glad I could be of help.
@sharon613 (2321)
• United States
24 Nov 06
milk
@lauraaxe (1597)
• Italy
24 Nov 06
thanks
• India
20 Dec 06
CHOCOLATE CHEESECAKE Recipe By : Serving Size : 12 Preparation Time :0:00 Categories : Cakes Desserts Cheesecakes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -----CRUST----- 8 1/2 ounces Chocolate wafer pkg. 1/3 cup Butter -- melted 2 tablespoons Sugar 1/4 teaspoon Nutmeg -----FILLING----- 3 Eggs 1 cup Sugar 24 ounces Cream cheese -- softened 12 ounces Semi-sweet chocolate pieces* 1 teaspoon Vanilla extract 1/8 teaspoon Salt 1 cup Sour cream Whipped cream -- opt. *melted Everyone has a favorite cheesecake recipe; this is mine. CRUST - Crush chocolate wafers into fine crumbs. Combine with butter, sugar and nutmeg. Press evenly over bottom and sides, to 1/2 inch from the top of a 9-inch springform pan. Refrigerate. FILLING - Beat eggs and sugar until light. Add softened cream cheese and beat until smooth. Blend in melted chocolate, vanilla, salt and sour cream thoroughly. Pour batter into crumb crust. Bake at 350 for 1 hour, until cheesecake is just firm when pan is jiggled slightly. Cool in pan on wire rack. Refrigerate, covered, overnight. If desired, top with whipped cream when served. sources - http://recipegal.com/cheesecake/default.htm
• India
24 Nov 06
cheese:D
@stailgate (2363)
• United States
20 Dec 06
cream cheese is the biggest, the rest is very simple also.
@pratew3y (1893)
• India
3 Jan 07
well i think it will be cheese for sure am i correct
@Akeela (2078)
• Trinidad And Tobago
24 Nov 06
go to village. com and go to recipies