Hand Held Pies  

Prep Time: 40 min; Start to Finish: 40 min
Makes: 8 sandwiches
INGREDIENTS:
1 package taco seasoning mix
2/3 cup water
1 1/2 cups Thick 'n Chunky salsa
1 1/2 lb lean ground beef, cooked, drained
1 can your choice refrigerated biscuits
1 cup shredded Mexican cheese blend (4 oz)
1 egg beaten
1 cup sour cream, if desired
PREPERATIONS:
1 . Heat oven to 375ºF.
2 . In medium saucepan, cook taco seasoning mix, water, 1/2 cup of the salsa and cooked ground beef until thickened.
3 . Press each biscuit into 6-inch round. Fill each with 2 tblsp taco mixture and 1 tblsp cheese. Fold dough over filling and press to seal. Place on greased cookie sheet. brush with egg to seal and glaze pies.
4 . Bake 9 to 14 minutes or until golden brown. Serve with remaining salsa, cheese and sour cream.