salami...  | |  A salame (plural: salami) is a cured (fermented and air-dried) sausage of Italian tradition. The name comes from the Italian verb salare, meaning 'to salt'. In the United States, traditional salami are either imported or referred to as an "Italian Salame", the protected term for salami made in the United States with authentic traditions.
Historically, salami has been popular amongst Italian peasants due to being a meat product able to be stored at room temperature for periods of up to a year, supplementing a possibly meagre or inconstant supply of fresh meat.
i love pizza with salami or just salami on toast bread...
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salami pizza |
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| | | | | | | | 1.  stonehr (645) | 2 years ago |  I like salami because I like sausages too..:) I didn't know that's fermented...
Well I don't have salami right now here, but I'll soon something eat..:)
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| | 2.  Dolcerina (2034) | 2 years ago |  I like salami too, but I a relly fed up. My company worked with the salami factory, so I received and ate much salami for a few years.
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| stonehr (645) | 2 years ago | You are lucky,,,:) | |
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| | | 3. organiclady35 (6179) | 2 years ago |  I saw an interesting programme last night which included shocking food facts. I wonder if you really know where Salami comes from. It can legally contain horse or donkey meat as long as it says so on the label.
I personally would not choose to eat salami, not just because of the horse or donkey meat it contains but also as I do not like the taste of it.
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