Save money and make your own dog bone treats!

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Ingredients: 1 c Bacon Grease or Meat drippings 1 Egg, Beaten 1/2 c Margerine 1/2 ts Salt 3 c Whole Wheat or Regular Flour Directions: In a large bowl pour hot bacon grease (can be microwaved) over margerine. Stir in salt and egg. Add flour 1/2 cup at a time mixing well after each addition. Knead 7 to 8 minutes, adding more flour if necessary to make a very stiff dough. Pat or roll to 1/4 inch thickness. Use a cookie cutter You can find ones in dog bone shapes or use any large shape. I make mine like little frisbees. Place on a greased baking sheet and bake at 325 degrees for 50 minutes. Allow to cool and dry out until hard. Keep in a tightly sealed container. Yum, YUM! Woof!