favorite flavors

Favorite Life saver Flavor

Wild Cherry of course;-)

Pork and Broccoli Stir-Fry Recipe with Ginger and Hoisin Sauce

I've been a fan of Asian cooking for quite a while, and I bought my first wok in the 80's when I took a class in Chinese cooking taught by a visiting professor from China. From that class I got a...

Black Bean and Beef Chili Recipe with Cilantro, Lime, and Avocado Salsa

Even if it wasn't almost Superbowl party time, the weather in Utah is telling me it's definitely time for Chili. For anyone not familiar with the cuisine of the Southwestern United States, the...

Lots of Things Happening in December, and We're Also Cooking with Herbs!

How did 2007 go by so quickly? It feels like I just looked up from the computer keyboard for a few seconds, and suddenly it's December. This is a special time of year of course, and in addition...

Save-This-Recipe Round-Up

A couple of weeks ago, I asked my readers to help me fix my recipe for Thai Pumpkin Croquettes by making them themselves and using something other than pumpkin, which I felt was out of place in the...

Recipe Favorites: Black Bean and Pepper Salad with Cilantro and Lime

Recipe Favorites are the recipes I like so much I'd make them over and over when I want some of my favorite flavors. Of course lots of you know that cilantro is pretty much my favorite herb in any...

We Invented The Remix

The original is always good, but Ms. New Beauty loves her a remix. Remixes have such potential to fail miserably, but when they don't, when they actually succeed, a remix is like a revelation. Ms....

The Best Flavored Tea Pluckings

The Best Flavored Tea Pluckings by: Jon M. Stout  If you’re new to flavored teas, no doubt you’re wondering how to choose flavored teas of the best quality. The variety of the...

Restaurant Review of Natsumi, New York

Cecile Raubenheimer is dabbling in a bit of fusion cuisine this week and that doesn't mean the same old combinations that you've been seeing since the early '90s. It's Japanese/Italian fusion at...

Eggplant in Soy and Lime Sauce

This is a very typical Filipino dish and combines our favorite flavors of salty and sour. Really easy to make too! 3 Japanese or other small Asian eggplants, cut into 2-inch chunks oil for...

Donut-Eater

Sorry about yesterday's post, I was having one of my manic depressive mood swoons. Anyway, I'm here today to bring a smile to your face with the WSBGM's song parody of Maneater by Hall & Oates, aptly...