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fermentation

Tagged Discussions
Bees enjoy a tipple
Judy Evans @JudyEv (381931) • Rockingham, Australia 24 Oct 24
I learnt something interesting today and thought you might it so too. Bees get drunk. Did you know that? I certainly didn’t. I’ve seen bees that certainly seem woozy but it never crossed my mind that they were drunk. When...
australia
bees
intoxication
nectar
fermentation
18 responses •
19 people
The Tea Museum in Ooty shows the travellers the process of formation of tea.
Dr Souvik Chatterji @sathviksouvik (23240) 23 Jan 20
Ooty is famous for its tea plantations. The tea museum shows how the tea is transformed. Right from the time of plucking of the leaves to fermentation and other process. Travellers come to see the dust and powder at the end. Many...
ooty
tea
tea plantations
tea museum
fermentation
3 responses •
2 people
Putting more anti-oxidants into pizza.
taiguy @taiguy (478) • United States 27 Mar 07
Chemists at the Univerisity of Maryland are trying to increase the amount of antioxidants in pizza dough by longer fermenting and longer baking times. Antioxidants are molecules that scientists say can slow of even prevent...
antioxidant
chemistry
dough
fermentation
pizza
pizza dough