home canning
Tagged Discussions
Angie
@andriaperry (118793)
• Anniston, Alabama
6 May 18
This evening I was washing dishes and Tony knocked on the door, I went to the door and he wanted a bag or pot for rose petals he collected from the rose bush, he said I might want them to sit around and make the house smell like...
20 responses •
14 people
Angie
@andriaperry (118793)
• Anniston, Alabama
5 May 18
I had time alone once again and I did not know what to do with it, I knew I was not going to be cleaning house, that was for sure, and it started raining while I was out feeding the dogs, so not outside work either.
So, I stayed...
14 responses •
13 people
Angie
@andriaperry (118793)
• Anniston, Alabama
10 Apr 16
I just rearranged my stock pile room to see what I have left from canning foods last year. I can say that I have another whole years worth of pickled hot green tomatoes and pears.
Yes I do think it was becoming a hoard, till I...
5 responses •
5 people
grandmasimpson
@grandmasimpson (32)
• United States
21 Jul 11
It is so cheap to home can all your fritus and veggies. I do this during summer months. I make all my jams and jellies for the winter, I can tomatoes for the winter and any other veggies I have in my garden. Then all year long I...
2 responses
worldwise1
@worldwise1 (14885)
• United States
18 Jul 07
One of my fondest memories from growing up was watching my aunt prepare fruits and vegetables and can them in a huge pot on the kitchen range. At first it was a woodburning stove; in later years it became an electric stove. The...
13 responses •
3 people

