malaysian food
Tagged Discussions
Desierra1004
@Desierra1004 (1213)
• Malaysia
22 Jun 08
My favorites will be the Chinese fried bread stick ( you char kway or you tiao ), banana or 'cempedak' fritters with hot 'teh tarik' ( frothy tea ).
And I love to dip the bread sticks in the hot tea and taste the sweetness of...
7 responses •
1 person
manya_pearl
@manya_pearl (1901)
• Singapore
18 Feb 08
I am an Indonesian from tribes "Manadonese". We eat hot and spicy food, more "hot n spicy" than any other food i ever tried (even the most hot n spicy Korean food). My mom even cooks for me dabu-dabu roa, a sauce made by more than...
3 responses •
2 people