presto pasta night

Trofie with Potatoes Peas and Pesto

For this weeks Pasta Presto Night, which is being hosted here, I've found myself drawn to that most typical of Ligurian pasta, Trofie Trofie is an egg free pasta generally made with a...

Tagliatellini with Anchovies and Salsa Verde

Presto Pasta Night founder Ruth is hosting this week and I'm back with another quick pasta. This time I'm using tagliatelliniThese are about half the width of regular tagliatelle and are a rather...

Udon Soup with Prawns

Presto Pasta Night is being hosted by it's founder Ruth from Once Upon a Feast and this week I have Udon NoodlesThese thick, wheat based, Japanese noodles can be used in stir-fry, soups and salads....

Tagliolini

It's been a while since I've done something for Presto Pasta Night, that great pasta loving event started by Ruth from Once Upon a Feast, so it's fitting that I've popped up with something this week...

Farfalle con Tonno di Coniglio

Marye from Baking Delights is hosting Presto Pasta Night and in this time of the year when things can get a bit hectic, Pasta is one of those food items that I turn to to relieve the stress.This dish...

Orzo Paella

Presto Pasta Night reaches the 100th milestone and shortly after this we'll soon be celebrating 2 years of pasta goodness - it's a tribute to Ruth and to all who take part, that this event is still...

Presto Pasta Night #100

Presto Pasta Night reaches the 100th milestone and shortly after this we'll soon be celebrating 2 years of pasta goodness - it's a tribute to Ruth and to all who take part, that this event is still...

Sweet Frumenty Pudding with Poached Blueberries

For this weeks Presto Pasta Night, I've delved into my cupboards and retrieved a rather interesting Greek pastaFirst thoughts might be that this really doesn't look like pasta but consider it as a...

Sweet Frumenty Pudding with Poached Blueberries

For this weeks Presto Pasta Night, I've delved into my cupboards and retrieved a rather interesting Greek pastaFirst thoughts might be that this really doesn't look like pasta but consider it as a...

Presto Pasta Night #56

For this edition of Presto Pasta Night I'll be using another Sardinian pasta called Fregola,Fregola is similar to couscous - semolina is mixed with water and then hand-rolled to form small pellets....