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Rice

This is an image of Rice overflowing

Uploaded by checkmail (600) • 19 hours ago
Tags: rice

checkmail
(600)

discussion results


airasheila
(107)
do you measure your rice intake?

They say, rice is one of the food that contains great carbohydrates. Reason why some of the people who observe their diet dont eat rice during dinner time. Nevertheless, they sometimes use measuring...

Started by airasheila (107) in rice • 2 responses • Last response by cream97 (7869) • 8 hours ago
Tags: rice, breakfast, carbohydrates, diet, dinner

neelimaravi
(441)
How do you cook rice with(rice cooker or normal cooker)

hi friends, my sister present me rice cooker last month, it is very useful to me to cook urgently..sometimes i cook with normal cooker, sometimes with rice cooker, actually to say rice cooker give...

Started by neelimaravi (441) in cooking • 33 responses • Last response by marysia66 (107) • 6 hours ago
Tags: rice cooker, cooking, rice, food, classic cooker

peace001
(408)
cook the rice with tea

hi,eveeryone it is reported that cooking the rice with tea is good for our health.and it is more delicious than we cook rice with water.yesterday i had a try,surely it is.it tasted wonderful.do you...

Started by peace001 (408) in cooking • 10 responses • Last response by lelin1123 (4035) • 18 hours ago
Tags: rice, tea, cook tea, cooking, experimenting

aweins
(3583)
leftover rice

what do you do with your left over rice? i fried them with some onions and tomatoes and garlic . everyone in my house love to have that with hot sauce and curd.

Started by aweins (3583) in cooking • 14 responses • Last response by cblackink (807) • 5 days ago
Tags: rice, fried rice, adobo rice, cook, cooking

carmelbg
(385)
Can you re-heat rice?

I am always cooking too much rice for a meal whenever I cook it. I can't seem to cook small portions! A friend of mine told me that you can't reheat cooked rice. Is this true? If so why not? I don't...

Started by carmelbg (385) in cooking • 59 responses • Last response by Canellita (3160) • 6 days ago
Tags: rice, cooking, reheating rice, food, reheat
 

blog results


Blisstree » Recipes
(21)
Fried Rice W/ Smoked Sausage and Cilantro

You can’t have an Asian theme dinner party without rice. Whether you want it as plain steamed rice or turn it into fried rice. With the latter, you can include a few items for added flavorings...

Started in Blisstree » Recipes • 1 response • Last response by lilybug (15237) • 3 months ago
Tags: food & nutrition, asian-dishes, fried-rice, rice, smoked sausage fried rice

Blisstree » Recipes
(21)
Chicken Fried Rice Black Beans & Mushrooms

When I say Chicken Fried Rice I don’t mean chicken strips, I mean fried chicken legs and thighs on fried rice. I love making this chicken fried rice because it’s a one-pot meal that...

Started in Blisstree » Recipes • 4 months ago • 0 responses
Tags: food & nutrition, asian dish, chicken, fried-rice, rice

Blisstree » Recipes
(21)
Spanish Rice

The best side dish for Mexican dishes like tacos or enchiladas is Spanish Rice. Here’s a basic recipe of Spanish Rice from AllRecipes.com that I followed. Try to add more seasoning like chile...

Started in Blisstree » Recipes • 2 responses • Last response by lilybug (15237) • 8 months ago
Tags: food & nutrition, mexican side dish, rice, spanish rice

ToTheCenter - News
(12)
Egypt Planning for a Truce for the Gaza Conflict

Egypt has put forward a plan for a truce in Gaza that would include an immediate cease-fire and meetings in Cairo between leaders of Israel and "Palestinian factions." According to CNN, Egyptian...

Started in ToTheCenter - News • 11 months ago • 0 responses
Tags: elements, border, egypt, rice, secretary of state

Baseball Analysts
(0)
The Waiting is the Hardest Part

The waiting is the hardest part Every day you see one more card You take it on faith, you take it to the heart The waiting is the hardest partThe Hall of Fame voting results will be announced on...

Started in Baseball Analysts • 11 months ago • 0 responses
Tags: baseball beat, magic, the simpson, rice, jacobs well
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