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| | photo results | Spaghetti Sauce | Coffee filter helped stop splattering all over the insides of the microwave. | |
|  webeishere (12371) |
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| | discussion results louis488 (23) | | I know so many people that by caned spaghetti sauce then spend lots of time and effort doctoring it up. I have one friend that spends more time and effort doctoring it up that i do making it from... | |
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 Kittenboy (463) | | 1 1/2 pounds ground beef
1 large onion, chopped
1 green bell pepper, chopped
1 clove garlic, chopped
2 (6-ounce) cans tomato paste
1 (8-ounce) can tomato sauce
1 (14 1/2-ounce) can stewed... | |
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 april_02 (50) | | I prefer spaghetti with white sauce because of the cremy and yummy taste.. which do you prefer, white spaghetti or the traditional one with spaghetti sauce? | |
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 indywahm (645) | | Frozen meatballs are a great way to change up some recipes. They are also a life saver for the busy cook. Try these:Add frozen meatballs to soups, stews, or chili to make a hearty main... | |
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 Katlady2 (4460) | | I didn't get a chance to go see dad yet because yesterday and today hubby got off work too late to make it up there before visiting hours were over. But I talked to mom last night and dad is finally... | |
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| | blog results Mommy Chef (1) | | This is my absolute favorite meal. My nana's spaghetti sauce. I make a big pot of this stuff about once a month and everyone loves it. It reminds me of home and big dinners with my family.All of my... | |
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 Southern Byways (1) | | Now I know that I love eating out, but there are a lot of people who love the great outdoors and the camping thing. So, I did a little asking around for the best/easiest camping recipes and this one... | |
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 Cooking with Amy:... (0) | | Back when I was working more than full-time at a design firm, Sunday was my cooking day. I always spent at least a few hours preparing for the week ahead. What did I cook? Things I could quickly... | |
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 LibraryBytes: Hel... (0) | | I just discovered this long lost post (originally dated 06/11/06) perpetually stuck in draft status and thought "why not free it", so here it is... My library spaghetti sauce theory. Note: I may... | |
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 Mommy Chef (1) | | Yes,I have not updated my blog in well over a week. I have been super busy with the boys, celebrated my 30th birthday,recuperating from the flu (me and the boys) and recovering from a fall that ended... | |
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