spices

Tagged Discussions

celticeagle @celticeagle (189833) • Boise, Idaho 24 Apr

I have been trying to find some new flavors and foods to eat for this summer. I had forgotten about this option called Spike. It has 39 spices, herbs, vegetables in it. Has nutrienial yeast, all popular herbs, onion, garlic and so...

herbs

spices

vegetables

8 responses •

10 people

Which goes well with you; SPICY OR NON SPICY?

SIDDI KIMPOLE @SIDIKIMPOLE (3480) • Eldoret, Kenya 19 Mar

Most chefs try their best to make their food appealing and attractive to the target eaters. In most cases, aromatic flavours and spices are used to make the food more lovable and palatable. As form me, I love food with average to...

10 responses •

9 people

Spices You Actually Finish Before They Expire?

Diane Foster @DianeScorpio (22) • Nottingham, England 27 Oct

Be honest: which jars do you actually use up before they go stale, and what do you cook that makes them disappear? Or do you just carry on using them anyway?

6 responses •

7 people

Convenience foods

Heather Echola @GardenGerty (169466) • United States 17 Aug

I keep tasty microwaveable foods on hand for when it is too hot to cook. Although I made some sauteed veggies this morning while getting ready for church I did not want to actually cook lunch. We ran to the store while in...

12 responses •

13 people

Late Lunch

DE @DaddyEvil (174405) • United States 1 Aug

Late lunch today is later than usual.... I got started on it around 5 pm when that's the time I normally eat lunch. This is pork loin roast, sliced potatoes and sliced onions in a butter sauce with spices. Juicy and...

20 responses •

21 people

Shopping

TaxiLady @Ghostlady (2358) • United States 5 Feb 25

Went to Dollar Tree today to see about some Bins to organize the spices. Didn't find what I wanted, but found something that will work. Also found a Welcome sign to put out on the front porch. Also some Hot pads, and Mitten and...

5 responses •

5 people

Odong Sardines

Shavkat @Shavkat (141905) • Philippines 13 Mar 24

After my morning online classes, I decided to cook a new recipe called Odong Sardines. It does not look good with my photo, but it tastes good. I just used a canned of sardines, noodles, and some spices. I cannot wait to try a new...

10 responses •

9 people

Read all about it!!

Heather Echola @GardenGerty (169466) • United States 4 Nov 23

I have a habit of reading recipes, but then not doing them. Cookie recipes in particular. This morning I have read about Croatian Honey cookies with ginger, which led me to Finnish ginger cookies. Which led me to a recipe for...

15 responses •

16 people

Made Pasta, but with Indian touch

TeddyBear @Gnana_Helps (746) 29 Oct 23

Hey mylotters, Today I made Pasta/macaroni, with lotta Indian spices and zero cheese. Sorry my Italian friends, if there are any here . How is your weekend going on? What did you do? what did u cook?

pasta

spices

5 responses •

5 people

Out of Black Pepper.

Kaz @KarenAnne (257) • United Kingdom 3 Oct 23

Well, it looks like I forget to keep a spare of black pepper in the house and now I've run out completely. I do have white pepper and cayenne pepper and assorted other condiments and seasonings but I find the black pepper is...

7 responses •

6 people

Today I had the dish mocha with rice.

Dr Souvik Chatterji @sathviksouvik (23240) 21 Jul 23

Today I had a bengali dish called mocha with rice. Mocha is part of the banana plant. It is boiled in water and spices are added. Then coconut and peas are added. It tastes very delicious with rice.

6 responses •

5 people

Spices needed at home can be provided at very low cost

Nimmi Sewwandi @Nmmi670 (152) 27 Jun 23

My friends, no matter where you live in the world, we can provide you with the highest quality of any spice you need. Very high quality spices grown in small quantities in the villages of Sri Lanka.

1 response •

2 people

A bespoke herb and spice shelf

Fleur @Fleura (35007) • United Kingdom 2 Apr 23

My collection of herbs and spices long ago outgrew one of those cute little racks. There are lots of other styles and designs available, many of which are really appealing and have nice features such as rotating in clever ways or...

6 responses •

7 people

I need a spice-case!

Fleur @Fleura (35007) • United Kingdom 24 Nov 22

All my spices and dried herbs are in little jars in the top drawer of one of the kitchen units. If I put them on a shelf in one of the cupboards they would take up too much room and be too hard to see, and if they were just on the...

6 responses •

6 people

Ate a little too much at Dinner

Archie0 @Archie0 (5654) 8 Nov 22

Today evening I got time to cook some good dinner for us. They say good food can change your sad mood and lift your energy levels. That’s true, we felt so good having a good dinner after such a long time and that too just me and...

1 response

Spices in your cabinet

Denise @petatonicsca (7070) • Japan 6 Sep 22

What spices do you have in your cabinet? How do you use them? I did not grow up using spices, so I only have salt, pepper, bay leaves, cinnamon, cloves, turmeric, and I always have fresh ginger in the refrigerator. I like hot...

spices

cooking

health

8 responses •

8 people

Penzey's, Been There Done That

Jim Bauer @porwest (112876) • United States 3 Jul 22

I do not discount one bit that I appreciate the business that Bill Penzey of Penzey's spices has built. I actually opened my Adobo yesterday to make dinner with and I have to say it is a good seasoning. I am absolutely certain...

5 responses •

5 people

The taro curry is famous in Bengal

Anindita Sengupta @aninditasen (18198) • Raurkela, India 28 Jun 22

Do you have the taro in the west? In India it's a common root vegetable and grows easily. In Bengal it's famous as a vegetarian as well as an non- veg dish. It's cooked with fried prawns as a non-veg dish. I made the vegetarian...

8 responses •

6 people

Dixie Dirt

Jim Bauer @porwest (112876) • United States 15 Jun 22

It is a seasoning I got at the Piggly Wiggly in Port St. Joe in the panhandle in Florida last year while we were vacationing, and while this year we are headed that way, about 45 minutes farther along the "gulf coast," I am sure I...

10 responses •

9 people

The famous Indian jujube pickle from Bengal

Anindita Sengupta @aninditasen (18198) • Raurkela, India 15 Feb 22

I had purchased some Indian jujube to offer the Godess on Saraswati Puja. I first made some Indian chutney for allu paratha with some tomatoes, mustard paste, ginger and green chilly but it turned out to be too acidic. I...

7 responses •

7 people