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sushi rolls

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heidibaker
(19)
What is your favorite Sushi Roll?

I just started to get into sushi and sashimi. I like to try new things and I wanted to know what kind of rolls and or sashimi is the best? My husband really likes the tempura rolls and I want to get...

Started by heidibaker (19) in sushi • 6 responses • Last response by aquarina (133) • 3 weeks ago
Tags: sashimi, sushi, sushi rolls, california rolls, chopped scallop
 

blog results


Accidental Hedonist
(2)
Kampachi kona blue...superb

This was a a special treat brought to us by the lovely people at Kona Blue, a sustainable, open-ocean fish farm that raises Kampachi, a species of fish native to Hawaii. We are absolutely not fish...

Started in Accidental Hedonist • 8 months ago • 0 responses

Veggie Chic
(4)
Adding flavor with nori flakes

Always on the lookout for new exciting groceries to experiment with, I picked up this packet of nori flakes the other day. Nori is the toasted seaweed that is used to wrap sushi rolls, and these...

Started in Veggie Chic • 9 months ago • 0 responses
Tags: food, vegetables

Sushi or Death
(0)
Sushi roll competition

They are competing about who is first to finish eating a sushi roll that is 6m (20 feet) long? It is filled with tuna, mystery fish and a stretch has only pure wasabi. Wow! Impressive. And kind of...

Started in Sushi or Death • 1 year ago • 0 responses
Tags: fun and weird

Sushi or Death
(0)
Sushi nightmare?

The artist here,~Zeanu, calls this his infamous Sushi pic. “Just showin’ me all frollic amidst flying winged sushi rolls… done with ballpoint, touched it up a bit in...

Started in Sushi or Death • 1 year ago • 0 responses
Tags: art

Sushi or Death
(0)
Inkjet sushi

An incredibly inventive and creative chef is Mr. Homaro Cantu. He is, among a million other things it sounds like, making sushi in his own very special way! His maki may look a lot like the sushi...

Started in Sushi or Death • 1 year ago • 0 responses
Tags: fun and weird

Accidental Hedonist
(2)
Purity in Recipes

I'm not sure why, but I really liked the subtext that Pim alluded to in this post, namely that there are some recipes that are sacrosanct. Any attempts to infuse these recipes with new and unique...

Started in Accidental Hedonist • 1 year ago • 0 responses

Sushi or Death
(0)
Saikuzushi - festival sushi rolls

This adorable old Japanese woman is 84 years old, and has been making nori maki since she was a little girl. Here she shows how to make saikuzushi, or festival sushi. This is considered an art form...

Started in Sushi or Death • 1 year ago • 0 responses
Tags: art, how to, video

Kalyn's Kitchen
(9)
Can You Imagine: People All Over the World Blogging About Herbs for 69 Weeks!

Well, I can hardly believe it, but this Recap is Weekend Herb Blogging #69, and since we skipped Christmas, it's more than 69 weeks we've been blogging about herbs! WHB is at Kalyn's Kitchen this...

Started in Kalyn's Kitchen • 2 years ago • 0 responses
Tags: weekend herb blogging recaps, food, recipes, cooking, weekend herb blogging

Fatfree Vegan Kitchen
(3)
Curried Tempeh Sushi

Sometimes two seemingly incompatible tastes come together and the result is magic. This, my friends, was not one of those times.I don't know what got me thinking that sushi with a filling of curried...

Started in Fatfree Vegan Kitchen • 2 years ago • 0 responses
Tags: gluten-free