Have you taste ragi dosa?

@srganesh (6345)
India
May 5, 2009 6:06am CST
It is good as wheat dosa for sugar patients.It is greatly appreciated if you are in want of a taste change.Like wheat dosa,it is easy to prepare and eat.Cheers!
1 response
@kiran8 (15324)
• Mangalore, India
5 May 09
Hi ganesh, I love any stuff prepared with Raagi. I make Dosas regularly using ragi powder and lots of other stuff as well, like a sweet dish which is very healthy and tasty too...
@srganesh (6345)
• India
7 May 09
Like a sweet dish!Can you give here the recipe?I have never tasted ragi in sweet taste.Like to know some new variety.Please share your making.Cheers!
@kiran8 (15324)
• Mangalore, India
7 May 09
Yes sure ganesh It is called Manni- The ragi flour is fried for a while in a little ghee on low fire, then add milk and sugar and keep stirring it until it thicken, finally add some nuts and cardomom powder and spread it on a ghee smeared plate and cut into slices and serve. It is very tasty and very healthy, we give it for small children as it is very easily digestible...
1 person likes this
@srganesh (6345)
• India
8 May 09
Thank you kiran8.I will surely try out the recipe you have given.