Filipino adobo....

By bong
@deadreak (653)
Dagupan City, Philippines
December 11, 2016 9:00pm CST
This is my son's favorite dish, most of the time this is what i cook for him to eat toomuch. He likes the fatty part of the pork specially with skin. He always look for skin and that's what he ask firt. I cook adobo with love that's is why my son like it too much. Filipino adobo Ingredients 2 tbsp oil for frying 1/2 tsp ground black pepper to taste 1 pc laurel leaf 2 tbsp onion, chopped 2 tbsp garlic, chopped 1 sachet seasoning (ajinomoto) (magic sarap) 1/4 cup SOY SAUCE 1/4 cup vinegar 1/2 kilo pork meat, cut into cubes Direction 1. In a pot, combine pork, vinegar, SOY SAUCE, seasoning, onion, garlic, laurel leaf and black pepper. 2. Cook uncovered until mixture boils. Lower heat and simmer for 10 minutes. Strain sauce and reserve for later use. 3. In large pan, heat oil. Pan-fry pork until golden brown, about 2 minutes each side. Pour in reserved sauce and simmer for 3 more minutes. and if you want to be a little bit sweet add 1 teaspoon of sugar much beeter if you use brown sugar. Nutrition Information Serving Size : 4-6 Nutrition Facts per Serving Kcalorie : 460 Kcal Carbohydrate : 3g Protein : 11g Fat : 45g *Percent Daily Values are based on a 2000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. GOOD TO KNOW: For health, eat less than 10 % total calories from saturated fat . Have you ever try to cook or eat this dish?
7 people like this
8 responses
@Ayuriny (5144)
• Denpasar, Indonesia
12 Dec 16
That's good. We should always cook with love.
2 people like this
@Ayuriny (5144)
• Denpasar, Indonesia
12 Dec 16
@deadreak No,...can I copy the recipe?
1 person likes this
@deadreak (653)
• Dagupan City, Philippines
12 Dec 16
@Ayuriny yes sure.
1 person likes this
@deadreak (653)
• Dagupan City, Philippines
12 Dec 16
Yes have ever taste that i called adobo?
1 person likes this
• Calgary, Alberta
12 Dec 16
I dont think the foreign members will be able to relate with Maggie Magic sarap.
2 people like this
@magallon (19280)
• Philippines
12 Dec 16
I have heard from the news that Magic Sarap was prohibited in the US. It is said that Magic Sarap causes Cancer.
1 person likes this
@deadreak (653)
• Dagupan City, Philippines
12 Dec 16
I'm not sure of it.
@deadreak (653)
• Dagupan City, Philippines
12 Dec 16
I'm not sure of it.
@SIMPLYD (90722)
• Philippines
12 Dec 16
I love my adobo in asin (salt rock) only , with lots of garlic. They like it that way too at home . Maybe it's because i don't make adobo in soy sauce as good as you , so i might as well try your recipe . The reserved sauce is the marinade ?
1 person likes this
@SIMPLYD (90722)
• Philippines
12 Dec 16
@deadreak But you know i like the sauce of an adobo in soy sauce . I like to put it in my rice .
1 person likes this
@deadreak (653)
• Dagupan City, Philippines
12 Dec 16
Yes, try it a little bit dry.
1 person likes this
@deadreak (653)
• Dagupan City, Philippines
12 Dec 16
@SIMPLYD even i, i like it and i ate too much because of the sauce.
1 person likes this
• United States
12 Dec 16
My neighbor used to make it for us all the time, she would always cook big on the weekend and share.. love adobo
1 person likes this
@deadreak (653)
• Dagupan City, Philippines
12 Dec 16
Wow that's nice sharing with the neighbor. Are ther filipino?
1 person likes this
• United States
12 Dec 16
@deadreak yes they are filipino, I don't live next door to them any more, the mother passed, the dad passed and the daughter moved back home to the Philippines.They made up Lumpia too, , they were very nice neighbors
1 person likes this
@deadreak (653)
• Dagupan City, Philippines
12 Dec 16
@CookieMonster46 okay did you ask them how to cook adobo?
1 person likes this
@rina110383 (24495)
12 Dec 16
I love the pork and chicken adobo of my mom. I love eating adobo. Just don't know how to cook it.
1 person likes this
@deadreak (653)
• Dagupan City, Philippines
12 Dec 16
It is easy just ask them for the ingredients and the procedure. Or if you to learn other recipe of Adobo you can watch on youtube.
1 person likes this
@alexjessi (1033)
• Hanoi, Vietnam
18 Jul 18
Hi Chef Bong #alexjessi
1 person likes this
@alexjessi (1033)
• Hanoi, Vietnam
18 Jul 18
@deadreak Okay! someday I will order food from you. LOL #alexjessi
1 person likes this
@deadreak (653)
• Dagupan City, Philippines
18 Jul 18
@alexjessi ok just name it and it will come
1 person likes this
@deadreak (653)
• Dagupan City, Philippines
18 Jul 18
Yes anything you want? I will cook what ever you want.
1 person likes this
@jobelbojel (35114)
• Philippines
4 Apr 17
No, thanks! But I like chicken adobo instead of pork. We don't eat pork.
1 person likes this
@magallon (19280)
• Philippines
12 Dec 16
Wow... it is a real complete information... I love to cook Chicken Adobo with Pineapple and Chicken Adobo with Oysters Sauce..
@averygirl72 (37863)
• Philippines
12 Dec 16
Wow that's special adobo. Adobo for me is very easy to do but can be hard at times you need to balance the soy sauce and the vinegar. You can be an expert when it comes to adobo
1 person likes this
@magallon (19280)
• Philippines
12 Dec 16
@deadreak I use Pork or Chicken Cubes.
1 person likes this
@deadreak (653)
• Dagupan City, Philippines
12 Dec 16
I change it into seasoning, The alternative is ajinomoto.
1 person likes this