Preparing dinner
By Laurel (L_B)
@Happy2BeMe (97416)
Canada
October 29, 2017 12:24pm CST
For dinner this evening I am making stuffed cabbage rolls. I have the cabbage boiling now and then I will prepare the stuffin for the inside. They take a good part of the day to make but well worth it because it is one of our favorite meals. I usually make a big roaster full so that I can freeze some and enjoy them another time. So anybody else have plans for their Sunday dinner? Do you ever make cabbage rolls?
36 people like this
41 responses
@amadeo (113816)
• United States
30 Oct 17
@Happy2BeMe us old folks
do not tell your mom
do not tell your mom2 people like this
@Happy2BeMe (97416)
• Canada
30 Oct 17
That is what my mom use to call them too.
1 person likes this
@LovingMyBabies (85993)
• Valdosta, Georgia
29 Oct 17
I have never made them before since we have a house full of picky eaters. I hope you enjoy your dinner! =)
6 people like this
@Happy2BeMe (97416)
• Canada
30 Oct 17
Thank you. My kids use to like them when they were younger but I do know how fussy kids can be.
@Juliaacv (74741)
• Canada
29 Oct 17
My husband enjoys cabbage rolls. I usually make a big batch of them every couple of years, and he will enjoy a meal out of them and then lots of reheated meals.
We're having a turkey thigh roast for supper. I wrapped it in bacon and cooked it in the slow cooker, it smells delicious.
5 people like this
@1creekgirl (34631)
• United States
29 Oct 17
I just ate plate of food that my husband brought me from the covered dish dinner from church. Your cabbage sounds yummy. What do you stuff it with?
4 people like this
@Happy2BeMe (97416)
• Canada
30 Oct 17
They are stuffed with rice,hamburger, onion and tomato sauce.
1 person likes this
@Happy2BeMe (97416)
• Canada
30 Oct 17
@paigea They are really good. You should!
1 person likes this
@Courtlynn (72024)
• United States
29 Oct 17
Hope you enjoy it when its done!
Just going to make spaghetti and hamburg here
4 people like this
@snowy22315 (149074)
• United States
29 Oct 17
Just sapghetti for me. I think I may have made them a time or two. I am more inclined to make stuffed peppers though.
4 people like this
@Happy2BeMe (97416)
• Canada
30 Oct 17
Thanks. I have done that before or I make sure my cabbage is well cooked now.
@Tina30219 (80444)
• Onaway, Michigan
29 Oct 17
Never had them but they sure sound good. I think we are going to our favorite Chinese buffet for dinner tonight
4 people like this
@TiarasOceanView (70459)
• United States
29 Oct 17
I never have but they sound so delicious and comforting.
4 people like this
@sharon6345 (326171)
• United States
29 Oct 17
In my oven I put one pork chop. One rib and one piece of salmon. That is my food for the day.
4 people like this
@JamesHxstatic (26569)
• Eugene, Oregon
29 Oct 17
I have never had those, but they sound good.
4 people like this
@JohnRoberts (112046)
• Los Angeles, California
29 Oct 17
I don't like cabbage! Having chicken for dinner.
4 people like this
@katpillips (2)
•
29 Oct 17
I love cabbage rolls, and I make them all the time. But today we're having chili.
4 people like this
I have made them a few times but not lately seems we are always to busy and they do take awhile. Maybe I will find time this winter.@Ithink (10505)
• United States
31 Oct 17
@Happy2BeMe But now I think I'm going to make them this weekend, yours looks so good! 
1 person likes this
@Happy2BeMe (97416)
• Canada
30 Oct 17
Thanks..they do take a long time to make though.
1 person likes this
@m_audrey6788 (58377)
• Germany
29 Oct 17
I love that stuffed cabbage rolls. Looks so yummy! 
I don`t make cabbage rolls but I make fried cabbage and just add in some meatful things with it Dinner I prepared was simple fried chicken with yellow carrots and broccolli mixed with rice curry
I don`t make cabbage rolls but I make fried cabbage and just add in some meatful things with it Dinner I prepared was simple fried chicken with yellow carrots and broccolli mixed with rice curry 3 people like this
@TheSojourner (62502)
• United States
29 Oct 17
I have several containers in the freezer. They didn't quite cook right, so I will need to cook them further to get the cabbage done to the point that I like them. I think that when I made them, I didn't use enough liquid (in the way that I normally make them). I will pull one out, and cook it further, adding more tomatoes and making it juicier. Thank goodness for crockpots!
3 people like this
@TheSojourner (62502)
• United States
3 Nov 17
@Happy2BeMe I I recooked them for a couple of hours with more juice, and they were delicious.
1 person likes this
@Happy2BeMe (97416)
• Canada
30 Oct 17
I did that one time before too. I didn't cook them enough but more juice will have soften up the cabbage.
1 person likes this
@fishtiger58 (30144)
• Momence, Illinois
30 Oct 17
We had cabbage rolls a few days ago, it's one of our favorites too.
3 people like this
@thislittlepennyearns (55437)
• Defuniak Springs, Florida
29 Oct 17
I'll have to find a recipe for that I've never made it.
Tonight, I'm not sure what I'm making today.
4 people like this
@Happy2BeMe (97416)
• Canada
30 Oct 17
There are lots of recipes online and they are all basically the same.
