My work in progress for a future meal

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After reading deleriousinidaho51's post "Potato Soup for Dinner" I really started wanting to make some myself. I have only been making this for around two years now. My son that lives in CO would call me and talk about how good his mother-in-laws potato soup was. At the time I had never eaten it before. I decided to look up recipes on the internet and found two that sound real good. Since each one was a little different I decided to combine the two. Man that soup was good,when my son came to visit the next summer I fixed a huge pot, every bit was eaten and his son was asking for more. In fact my son said mine was better then his mother-in-laws. When I cooked the potato soup fro them I also baked some sourdough potato flake bread, I baked 3 small loaves and it was also gone by the next day. So today after a very long time of my starter for my bread just sitting in the fridge, I decided to take it out and start feeding it again. I think I will need to do this a least 3 times before I bake any bread. By the time I get my starter ready it will be cooler weather and then I will make a big pot of potato soup to go with it. The only downside is, my son won't be here to share it with. When I make it, I'm planning on sharing some with my next door neighbors.