Have you ever eaten Tempeh?

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Tempeh or tempe is indonesian food, made from fermented soybean. It has a firm texture from whole soybeans. It's soybeans bound together by a white fungus called rhizopus oligosporus . I've eaten tempeh cooked in a couple of ways and we Indonesian are grown up with it. tempeh ( justlike tofu) is palatable and cam be cooked in many ways,just frying it is quite simple but unbreakable.