My favorite bread
@nela13 (55698)
Portugal
October 10, 2019 10:37am CST
I just love this bread and today as I need to wait for my son I bought it to eat something in the afternoon.
This is a rye bread with raisins and walnuts and it is so delicious that I must learn how to do it at home.
So here I am waiting for my son and eating my bread.
Do you have a favorite bread?
16 people like this
17 responses
@arunima25 (85315)
• Bangalore, India
10 Oct 19
That looks and sounds deliciousI enjoy anything with raisins. I rarely eat breads and have no specific favorite. I have tried very few varieties.
1 person likes this
@nela13 (55698)
• Portugal
11 Oct 19
@arunima25 ohhh I see, bread has always been part of our tradition.
1 person likes this
@arunima25 (85315)
• Bangalore, India
11 Oct 19
@nela13 Yes i am diabetic. But as such also I am more into my traditional food and bread is not our traditional food. We have adopted it as part of Globalization.
1 person likes this
@crazyhorseladycx (39515)
• United States
10 Oct 19
i used to love many breads, though'm not fond 'f fruits'n my bread, lol. now'days, 'tis jest sorghum flour bread 'n i confess to bein' too lazy to make such so jest do without bread 'ntirely. that'n the loaf rises too high'n my lil oven. been waitin' fer 6yrs fer the hubs to fix the big'un..
1 person likes this
@crazyhorseladycx (39515)
• United States
11 Oct 19
@nela13 'tis a lovely recipe. more so since i cannot partake'n wheat, rye, rice, soy, barley'n a couple 'f other grains.
1 person likes this
@Hannihar (129470)
• Israel
11 Oct 19
@nela13
Pumperknickel bread is good. Here is some information on it: At one time it was traditional peasant fare, but largely during the 20th century various forms became popular through delicatessens and supermarkets. Present-day European and North American pumpernickel differ in several characteristics, including the use of additional leaveners, and, in North America, coloring and flavoring agents, the addition of wheat flour, higher baking temperature, and a dramatically shortened baking time.
1 person likes this
@snowy22315 (169966)
• United States
11 Oct 19
It sounds good. I do enjoy a good rye bread.
1 person likes this
@TiarasOceanView (70035)
• United States
11 Oct 19
Yes I do. I do like the Irish brown bread.
Your bread looks so delicious.
1 person likes this
@nela13 (55698)
• Portugal
12 Oct 19
@TiarasOceanView I have seen this recipe online Is this one?
Brown bread is one of Ireland's greatest natural exports. Here's the best recipe on how to bake the perfect loaf.
@garymarsh6 (23393)
• United Kingdom
10 Oct 19
Ooh that would be right up my street. I love bread!
1 person likes this
@nela13 (55698)
• Portugal
10 Oct 19
So do I, I think I couldn't live without bread, I eat it every day.
@Scrapper88 (5957)
• United States
10 Oct 19
The bread I like best is zucchini bread.
1 person likes this