Sabudana Uppama
By Lavanya
@Lavanya15 (12888)
Chennai, India
May 3, 2020 11:53pm CST
Hi friends, Today I prepare Sabudana uppma for breakfast... It is very simple and tasty recipe... It take very 10 minutes to prepare but we need to soak them at least 2 hours before cooking..
If we soak first then it take very less time to cook.. There is lot of methods to prepare.. But yesterday I use Moong Dal with coconut... Very healthy..
Any one know about it?? Can I know??
7 people like this
6 responses
@DocAndersen (54399)
• United States
4 May 20
i have not heard of this, does it have other names by chance?
1 person likes this
@DocAndersen (54399)
• United States
4 May 20
@Lavanya15 nice picture looks like cos cos but I am not sure!
1 person likes this
@Lavanya15 (12888)
• Chennai, India
4 May 20
Hear I share its image.. Don't know another name..
1 person likes this
@amitkokiladitya (171998)
• Agra, India
4 May 20
I have heard about it but have not eaten ir
1 person likes this
@Lavanya15 (12888)
• Chennai, India
4 May 20
Oh very sad.. In India we get those very often.. Lot of members prepare payyasum using this.. Specially in summer because it reduce heat of our body.. Try it friend..
1 person likes this
@amitkokiladitya (171998)
• Agra, India
4 May 20
@Lavanya15 yes ..I agree. I will try
1 person likes this
@Letranknight2015 (52548)
• Philippines
5 May 20
I have no idea generally much about indian cuisine breakfast but I knew a mylotter who once knew about indian culture..sadlty, not me. Pretty tasty looking though.
1 person likes this
@Lavanya15 (12888)
• Chennai, India
4 May 20
It very healthy too... Preparation time is very low..
1 person likes this
