Do you prepare Foie gras at home?
By Manish Rana
May 29, 2020 12:14pm CST
Few days back i had prepared a appetizer but I forgot it's name. It was prepared with a 1.5 inch thick flambed slice of granny smith apple on top fig jam and a thick slice of grilled Foie gras and garnish with raspberry, mint leaf and red wine reduction on side. I have tasted it but I did not like the taste of Foie gras and it has very high cholestrol.
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