What to Cook?
November 17, 2020 9:33am CST
It is a depressing gray day today. It is only 12°C and cold. I am glad I don´t have to go out. I have planned to clean the living room window today and wash the curtains but the plan was changed. It seems the weather affects my mood of not cleaning the window. In an hour, I have to cook for dinner and I still don´t know what to cook. I just defroze the pork meat this morning and marinated it. I am thinking about how to cook it, Filipino, German or Chinese style dish. This should be with veggies. Ah well, I will decide when I am in the kitchen. Yesterday, I cooked mussels in a Filipino way. They were plenty for me to eat that I messaged my son if he wanted half of the mussels that I cooked. Gladfully, he said yes and he collected the food after his work. Do you like mussels? How do you cook them? Thanks for reading. I hope you have sunshine there where you are.
30 people like this
• United States
My husband LOVES mussels, but I don't. He eats them when we go out for seafood dinners. There's a restaurant in Paris that only serves mussels and of course we had to go there for my husband. I ate a few and gave him all the rest. It was a good diet day.
@DianneN The same with me. I also forgot the name. My nieces wanted to eat snails in a restaurant in Paris but my sister and I said No way. So we ate in another restaurant. I am glad you are a happy couple. Well, I know that through your writing.
• United States
We are having snow flurries here and I’m hating it. It’s so chilly. I wanted to make meatballs and spaghetti for dinner tonight but I’m 1/4 shy on breadcrumbs so I will have to wait until I go out tomorrow to get some. I plan to make tuna helper tonight.
I hope you will be able to try mussels in the future @RebeccasFarm. It was a foggy day today. I was cleaning the living room window with my hubby and then I hung the Christmas lights on. I will only put them on next Saturday, a day before the first Advent. Thank you and have a nice weekend.