Leftover stir-fry with egg noodles for lunch

United States

March 27, 2021 3:27pm CST

So I cooked egg noodles and seasoned them with salt, garlic powder and pepper then fried them in olive oil and added the leftover steak strips, bell peppers, onions, ginger root and garlic and fried it up. Added more hoisin sauce too. Was delicious. I feel like I need a salad though. I know how my stomach is. If I don't get enough veggies I'm in trouble.

8 people like this

8 responses

@GardenGerty (169477)

• United States

27 Mar 21

That sounds delicious, now go have a salad.

2 people like this

@RebeccasFarm (91297)

• United States

28 Mar 21

Oh delicious. You have some very nice dishes.

1 person likes this

@marlina (154103)

• Canada

27 Mar 21

Looks good

1 person likes this

@CarolDM (203396)

• Nashville, Tennessee

27 Mar 21

Looks really good. I love all kinds of noodles.

1 person likes this

@ExplorewtMe (6332)

• Nairobi, Kenya

27 Mar 21

This plate looking yummy, Hope you had enjoyed it?

1 person likes this

@ladyhero (3846)

• Indonesia

28 Mar 21

Your noodles look delicious with complete seasonings, topped with cutlets and cooked in olive oil Enjoy your meal

1 person likes this

@prinzcy (32299)

• Malaysia

29 Mar 21

They looks like pasta. I'm sure they tasted as good as they look here.

@kaylachan (84785)

• Daytona Beach, Florida

27 Mar 21

That does sound good.

1 person likes this