'Dahi Wada'

@allknowing (153530)
India
September 11, 2021 8:47pm CST
Prepared 'Dahi wada' for breakfast. Dahi is yoghurt. Sadly I cannot post images here. But I leave it to your imagination. Sugar and salt to taste is added to curds and whipped Ground black gram dhal is made into balls and deep fried. These balls are then placed in the curds and garnished with chilli powder and chopped coriander. Come join me for breakfast.
8 people like this
6 responses
@FaruMesh (3517)
• India
13 Sep 21
Aww... I love to join you for breakfast.. . It's so long since I had Dahi wada... Ohh God.. Now I'm carving for it..
1 person likes this
@allknowing (153530)
• India
13 Sep 21
It is easy to make.
2 people like this
@allknowing (153530)
• India
13 Sep 21
@FaruMesh Grind black gram dhal to a paste which is soaked over night. .Make balls from the paste and deep fry. Add sugar and salt to curds. Dip deep fried wadas in the curds.Garnish with chilli powder and chopped coriander leaves. That simple
2 people like this
@FaruMesh (3517)
• India
13 Sep 21
@allknowing But it's difficult for me
2 people like this
@CuriousGab (3290)
• India
13 Sep 21
I never had dahi wada ... But I have seen my aunt making it
1 person likes this
@allknowing (153530)
• India
13 Sep 21
Poor boy Your aunt made and never gave you
1 person likes this
@allknowing (153530)
• India
13 Sep 21
@CuriousGab Poor boy once again
1 person likes this
• India
13 Sep 21
@allknowing Small correction:poor girl Even if I want she won't give me I'm allergic to casein A big no to dahi
1 person likes this
@sjvg1976 (42727)
• Delhi, India
14 Sep 21
I always like dahi vada. I remember in the college canteen we used to it. They used to sprinkle some sauce and spice on the curd while serving which used to add some taste to it.
1 person likes this
@allknowing (153530)
• India
14 Sep 21
We mix curd with sugar and salt and then garnish it with chopped coriander leaves and chili powder.
1 person likes this
@allknowing (153530)
• India
14 Sep 21
@sjvg1976 The wadas turned out perfect. It depends on the consistency of the paste.
1 person likes this
@sjvg1976 (42727)
• Delhi, India
14 Sep 21
@allknowing that must be very yummy.
1 person likes this
@RebeccasFarm (91297)
• United States
12 Sep 21
I will I will be right there thanks
1 person likes this
@allknowing (153530)
• India
13 Sep 21
You are welcome
1 person likes this
• United States
24 Sep 21
@cacay1 Lets
@jstory07 (148734)
• Roseburg, Oregon
12 Sep 21
Your meal sounds really good enjoy.
1 person likes this
@allknowing (153530)
• India
12 Sep 21
I just had it and it turned out perfect.
• Cuddalore, India
1 Oct 21
I am coming for breakfast.
1 person likes this
@allknowing (153530)
• India
1 Oct 21
You make it yourself. It is easy
1 person likes this
• Cuddalore, India
1 Oct 21
@allknowing ok fine
1 person likes this