I m thinking pork. How do I marinate it? Help. / myLot

Chile

June 10, 2022 12:53pm CST

It is the moment to marinate the pork. I´m wondering what spices to use. As it will go with white rice, I can do any thing. What do you suggest, friends? I am now going to the kitchen. I am going to start crying with a big onion.

See you later

7 people like this

5 responses

Kharla Jolly

@kobesbuddy (78833)

• East Tawas, Michigan

10 Jun 22

Some chefs mix up an Italian dressing, then marinade the pork in this overnight. I've done this with chicken also, it was delicious grilled.

2 people like this

marguicha

@marguicha (230351)

• Chile

10 Jun 22

I found some oyster sauce and it smelled delicious. I added some.

2 people like this

Kharla Jolly

@kobesbuddy (78833)

• East Tawas, Michigan

10 Jun 22

@marguicha This sounds like a wonderful marinade, my mouth is watering!

1 person likes this

NJ Chicaa

@NJChicaa (127127)

• United States

10 Jun 22

I would do orange juice, lime juice, kosher salt, ground black pepper, some chili powder, and fresh chopped cilantro.

2 people like this

marguicha

@marguicha (230351)

• Chile

10 Jun 22

I usually do it like that but I wanted something new. I found some oyster sauce and dry ginger. Added a bit of both. I hope I don´t mess it up.

2 people like this

popciclecold

@popciclecold (40215)

• United States

10 Jun 22

I don't have a clue, but it sounds very good.

1 person likes this

marguicha

@marguicha (230351)

• Chile

10 Jun 22

It will have to be.

1 person likes this

louievill

@louievill (28846)

• Philippines

12 Jun 22

Filipinos most of the time marinate with soy sauce as the base ( a lot of Asians do too) then we add ground black pepper, pounded cloves of fresh garlic, vinegar or native lemon. We love to add a little 7-up to give that sweet taste balance or brown sugar.

1 person likes this

LindaOH

@LindaOHio (222310)

• United States

11 Jun 22

If I were making it, I'm partial to a barbecue sauce.

1 person likes this