BBQ ribs and Fries are what's for dinner
By TaxiLady
@Ghostlady (2364)
United States
February 28, 2024 4:34pm CST
Got some Baby Back ribs on sale Sat. They were frozen, so I kept them frozen until this morning. Just put them in the oven..with BBQ seasoning, Smokehouse Maple seasoning, and some Roasted Garlic seasoning. In 2 hours I will take them out and swab them with Sweet Baby Ray's BBQ sauce, let them cool down, and then Tom will put them on the grill for a few minutes. He will also deep fry the french fries. Can't wait, we haven't had ribs in a while!
6 people like this
6 responses
@Ghostlady (2364)
• United States
29 Feb 24
That Maple Smokhouse seasoning was the BOMB...LOL OMG it really brought out the flavor. And I didn't use much at all as I wasn't sure if it would be good or not. Had never used it before. Will probably try it on my BBQ chicken...really loved the flavor...a little sweetness without the sugar.
@RebeccasFarm (91297)
• United States
1 Mar 24
That is what I use the Baby Rays!!
That sounds absolutely delicious! I'm getting hungry just thinking about it. Your seasoning mix sounds amazing, and the Sweet Baby Ray's is a classic touch. I bet the ribs will be smoky, sweet, and fall-off-the-bone tender. And don't forget those crispy fries! It's going to be a feast.
@Deepizzaguy (122305)
• Lake Charles, Louisiana
28 Feb 24
Enjoy your dinner this evening.
1 person likes this
@Happy2BeMe (99353)
• Canada
29 Feb 24
Yum..I am so jealous. That sounds like my kinda meal. 
1 person likes this
