It was a Success
By TaxiLady
@Ghostlady (2355)
United States
August 25, 2024 12:16am CST
Made the boneless porkchops tonight.
Sweet Baby Ray's Sweet and Spicy BBQ sauce, a can of crushed pineapple, some minced onions and garlic. Put it all togther and baked them for 40 mint. on 350. They were good, but IMO too much garlic. Will cut down on the garlic next time. Tom loved them...just enough spicy without the burn.
6 people like this
4 responses
@LindaOHio (222222)
• United States
25 Aug 24
Sounds good without all the garlic. Have a good day.
4 people like this
@2ndchances24 (12188)
• Cloverdale, Indiana
25 Aug 24
That's sounds good the only thing is I can't handle the spiciness
so all but that & I'd have that just about every other week to eat.
3 people like this
@2ndchances24 (12188)
• Cloverdale, Indiana
25 Aug 24
@Ghostlady That's what I was thinking or just do with out
the spice's cause the pineapple taste just fine by it's self.
2 people like this
@Ghostlady (2355)
• United States
25 Aug 24
You can use regular BBQ sauce..in fact I might try it that way next time.
2 people like this
@Ghostlady (2355)
• United States
25 Aug 24
@porwest My favorite is not made any more...Chicken N Ribs was my favorite years ago. What kind of BBQ sauce do you like?
2 people like this
