Momos
@allknowing (153529)
India
October 3, 2024 8:45pm CST
Momos are a specialaity of Nepal Once you start eating them you lose count how many you have consumed They are so good.I was in Nepal where I was organizing a conference of delegates from all over the globe connected with the company I was working We were invited to the MD's house a Swiss married to a Nepalese.
There was a competition of momos eating It was astonishing to see how these guys went on eating perhaps hundreds (lol)
Momos are easy to make and I have given them a try Just make a paste of white flour or rice with salt added. Flatten the paste to a round of around 2 inches fill it with any filling - shrimps, chicken mince - anything. close it and steam it You can eat them with ketchup or chutney
Image credit:
https://en.m.wikipedia.org/wiki/File:Momo_nepal.jpg
7 people like this
6 responses
@jstory07 (148749)
• Roseburg, Oregon
4 Oct 24
@allknowing No a friend makes them sometimes and gives me some.
1 person likes this
Is she American?
@almostoveryou (4954)
• Philippines
4 Oct 24
Yummy dumplings. I saw a video docu of a chef visiting Nepal and having these. They remind of Taiwan's xiao long bao's.
1 person likes this
@allknowing (153529)
• India
4 Oct 24
Although they are a Nepalese speciality they are easy to make and one sees them in many restaurants.
1 person likes this
@almostoveryou (4954)
• Philippines
4 Oct 24
@allknowing Oh yes, the steamed dumplings that we have in our Chinatown here is just super delicious!
1 person likes this
@allknowing (153529)
• India
16 Oct 24
It is easy to make. If you like to cook then you can add this to your cuisine.
1 person likes this
@allknowing (153529)
• India
4 Oct 24
I will make them one of these days and may be with scrambled egg but will use rice flour
1 person likes this
@LadyDuck (502653)
• Italy
4 Oct 24
@allknowing - I use rice flour for the dough.
1 person likes this
