do you have a holiday "specialty" that you bake? what is it?
By Robyn
@floridachick (603)
United States
November 18, 2008 9:39am CST
it's not really a specialty but more like a tradition, we always have deviled eggs every year for thanksgiving.
3 responses
@mommamusic (882)
• United States
30 Nov 08
It has got to be potato salad my kids would die if i did no make any and from scratch banana pudding,with vanilla wafers and merinque.
@Anne18 (11029)
•
18 Nov 08
I always cook home made mince pies at christmas.
We always have a boiled egg on sundays as a sunday treat as we have more time to relax with the family and take more time over breakfast