Anyone know of a artificial sugar you can bake with?
• United States
9 Nov 06
Well I can't speak for the taste, as I have no idea, but I do know that alot of the people on my low carb cooking board swear by Stevia http://www.steviacanada.com/faq.html#How2. Go to the website and read up on it. I think you have to buy it online or get it from a health food store. BTW, thanks for signing up under me: )
23 Jun 07
The only one I know is Stevia. I do not know how to use it in recipe though because you need a smaller quantity and that would mean you have to adjust for the dry and wet ingredients in the recipe to compensate. The other artificial sweeteners taste worse.