Cherry pie

United States
January 7, 2010 8:07pm CST
I was just sitting here and started thinking I really want a cherry pie and I don't know why. Hey I made a rhyme. HEE HEE! But it is late for one and I wouldn't know where to start because I have never made one,but it sounds so good and with whipped cream on top! Does any one know how to make a cherry pie?
1 person likes this
5 responses
• United States
8 Jan 10
I have never made cherry pie but it sounds delicious right now! I may just go to the store and get those cherry turnovers! That may just have to work for now.
• United States
8 Jan 10
Good Idea! Sounds like a plan for me too!
@anqial (58)
• United States
8 Jan 10
i never made cherry pie before. actually, i never made any pie before. but i am sure you can find thousands of recipes online. are you sure you really want to make one by youself. good luck! i love sweet potato pie, duch apple pie with ice cream.
• United States
8 Jan 10
That sounds delicious!
@BinaryKat (738)
• United States
8 Jan 10
Hi again lol. If you look on allrecipes there may be a good cherry pie recipe. Also youtube too. Maybe someone made a nice video on how to make them. Now I am not a big fan of cherries in a pie but I do want to make a peach pie with a lattice design crust on top. Paula Deen did great one on her cooking show.
• United States
8 Jan 10
Dang That sounds good! Yummy!
@cher913 (25890)
• Canada
8 Jan 10
we made cherry pie last week, but it doesnt have a top on it. we bought a pie crust from the grocery store when it was on sale and we have a bucket or sour cherries that we got from my mother in law. while i dont like whipped creme, we served it that way when we had company. it was quite tastey!
@barehugs (8986)
• Canada
8 Jan 10
Well the easy way is to go to the Grocery and buy a cherry pie-filling in a can. Pick up a 9 inch uncooked, frozen pie pastry in an aluminum foil pan, and a rolled top pie crust. Pour the pie filling into the pastry lined pan, roll the top pastry over, trim the edges, and crimp. Make some steam cuts in the top, and bake for 30 minutes in a 400F oven. MMmmmmmm good!